Pig Bluey BBQ Rack of Smokiness
Yes, it's nice. Yes, it's a rack. No, we're not going there.
The ultimate stainless steel accessory for BBQ-meat-cooking legends and novices alike. It lifts the meat from the grill of the BBQ, allowing for greater airflow. It's convection perfection.
Slide in up to 7 racks of spare ribs vertically (like a piggin' toast rack) and let science do the rest. Flip over for joints of beef, pork or chicken.
- Stainless steel
- Easy to use
- Easy to clean
- Reversible for different meats
- Works perfectly with the Pig Bluey Mini BBQ
Note, the awesome looking ribs in the picture are not included.
- 27L x 19W x 8H
Delivery & Service
UK mainland postage:
£4.99 standard delivery, 3-5 business days
Free on all orders over £50
The Snaffling Pig’s less fun but very organised cousin, The Logistics Pig, dispatches all our items by courier for delivery usually within 1-2 working days. However, rather than keep lots of stock, we cook fresh every day to keep up with you snafflers so delivery can take up to 5 working days.
Please also note that PIG BLUEY BBQ orders are handled slightly differently: once purchased, a legendary member of TEAM SP will get in touch to arrange a delivery date with you. The Pig Bluey will arrive by a specialist courier on a piggin' pallet and we will need to make sure you are in to receive your awesome purchase.
More than anything, we want to be piggin’ happy with your purchase. If you need anything contact us.
For our general T&Cs click here.
PORKY SNACKS: If kept air tight, our crackling should be suitably awesome up until it's best before date, which should typically be around 16 weeks from purchase.
If you dive in regularly, we'd recommend eating it up within 4 weeks - but this shouldn't be too tricky, because well, you're already diving in regularly.
As with any food product, store in a cool, dry place away from bright light and vegetarians in order to keep the swines at their best.
BOOZE: Both our beer & cider is best served coooold.
If you have any product related questions, please contact us.
Since day one we’ve made a point of being as open and honest as possible with our customers- calling a spade, a piggin’ spade, and all that. That’s why we’ve created this page of FAQ delight in order to give you as much info about our porky venture as you need.