Heat Deflector for Pig Bluey Barbecues

This Deflector of Piggin' Heat for Pig Bluey BBQs is a three-legged plate of wonder that fits inside our kamado-style grills perfectly and is designed to deflect direct piggin' heat from the burning fires within, allowing for more evenly cooked food.

This is a tail of two halves; stand it up on its trotters with our pizza stone when you're in bake mode, and flip it on its back, trotters up with a cooking grid when you want to cook low and slow.

Please make sure you order the right deflector for the right piggin' BBQ as we do a Mini Pig Bluey and a Big Pig Bluey. We cannot accept returns or issue refunds if you have chosen the wrong size:

Sizes:

• Small Deflector is 11 inches in diameter (for a 13" grilling area / Mini Pig Bluey)
  
• Large Deflector is 16 inches in diameter (for a 21" grilling area / Big Pig Bluey)
  
• Please see product images on this page to indicate the sizes.

Standard shipping to all destinations in England, Scotland, and Wales costs as follows:

Orders up to £19.99 = £4.99 shipping
Orders £20.00 to £44.99 = £3.99 shipping
Orders £45 and above = Free shipping
All orders to Isle of Man and Channel Islands = £5.99

Please note that if you apply a promotional code that brings your order value to under £45, this will not qualify for free shipping.

International shipping costs (when available) are calculated at checkout, depending on the destination and weight of the parcel. Please note we cannot ship any parcel internationally greater than 1.8kg.

Shipping to Northern Ireland costs £8.99 on all orders. Please note that we are unable to ship orders exceeding a total value of £150 to Northern Ireland at this time.

PORKY SNACKS: If kept air tight, our crackling should be suitably awesome up until it's best before date, which should typically be around 16 weeks from purchase, sometimes more, sometimes less.

If you dive in regularly, we'd recommend eating it up within 4 weeks - but this shouldn't be too tricky, because well, you're already diving in regularly.

As with any food product, store in a cool, dry place away from bright light and vegetarians (if it's meaty) in order to keep the swines at their best.

BOOZE: Both our beer & cider is best served coooold.

If you have any product related questions, please contact us.

Since day one we’ve made a point of being as open and honest as possible with our customers- calling a spade, a piggin’ spade, and all that. That’s why we’ve created this page of FAQ delight in order to give you as much info about our porky venture as you need.

https://www.snafflingpig.co.uk/pages/faqs